CAKEEZ BAKERS
In the bustling streets of Ahmedabad, three dreamers —Mohd Imaran, Zainul, and Furkan— decided it was time to shake up the bakery game. Armed with nothing but a whisk, a dream, and a secret weapon—Saddam Adil’s genius idea —they set out to create a bakery that wasn’t just about desserts but about experiences. Cakeez was born! The mission? Fresh, organic, and irresistibly less sugary treats that wouldn’t just tickle your taste buds but also let you skip the guilt.
Buns of Steel
Cakeez quickly became a local favorite. From fluffy buns to buttery pastries and melt-in-yourmouth cookies, the aroma wafting from their bakery was impossible to resist. While other bakeries stuck to shortcuts, Cakeez stuck to their guns—using only the freshest ingredients and keeping the sweetness in check. They didn’t just bake; they bonded with their customers, turning each cake and cookie into a memory.
From Ahmedabadi Delight to Bakery Stardom
As the years rolled by, Cakeez grew into more than just a bakery—it became a community of flavor enthusiasts. They expanded their menu, upgraded their ovens, and kept innovating while staying true to their roots. But the founders never forgot why they started: to bring smiles, one slice at a time. Today, Cakeez is not just a bakery; it’s a movement for better, fresher, and healthier bakes.
Expansion Goals
Open outlets in major cities across India while staying true to the essence of Ahmedabad’s charm.
Mission
To revolutionize the bakery industry with fresh, organic, and less-sugar delights, spreading happiness and health in every bite.
Vision
To become a household name in the bakery world, known for innovative, guilt-free treats that blend flavor with wellness, setting new benchmarks in the industry.
